Unavailable Episode October 2019

Éveil Nocturne

SUSPENSE IS IN THE AIR

The episode in which our master brewer was grinding black before unraveling the mystery of a brew with moderate bitterness, with hints of cocoa, toast and freshly roasted coffee.

Result: a stout nitrogenous with a final as sweet as surprising!

Since

October 2019
Type

Espresso Stout
Alcool by volume

4%
IBU

40

Ingredients

Hop: Colombus
Other: Espresso Coffee, roasted cereals, dark chocolate

How to taste

Brewed with a fairly impressive amount of freshly roasted coffee, this Espresso Stout reveals a very complex black beer in terms of flavor despite its low alcohol content. From the first sip, complex notes of cedar, clove and apricot unveil the homemade coffee blend of Lenoir & Lacroix, microbrewer bio and Fair Blainville. The hot and cold brewed coffee in the beer makes it possible to look for a greater extent of its flavors. In order to amplify the texture and to mimic the cream of an espresso coffee, this episode is served with nitrogen.